Restaurant Manager - Sushi Hiro Klang
Exodus F&B 3 Sdn Bhd (Sushi Hiro) Ampang Jaya Full-time
Requirements
- At least 3+ years experienced in managing a Japanese restaurant. Be able to run errands for shop, etc, buying groceries for shop
- Must have own transportation to work
- Punctuality is very important
- Self-motivated to accomplish goals, with a strong sense of responsibility
- Basic cooking skills to oversee the whole kitchen
- Working knowledge with general office PC applications
- Proven job reliability, diligence, dedication and attention to detail
- The ability to anticipate customer needs, multitask and direct quickly
- Must be flexible with working weekends and holidays
- Able to work independently to lead the whole team, etc: weekly meeting to improve, achieve target, motivate staffs, understanding the need of the company
- Good interpersonal skills with customers and staff members
- Think of new ways to bring in more sales
- Ensure the restaurant is clean and stocked with the stipulated requirements
- Ensure the company and statutory hygiene standards are maintained in all areas
- Ensure that regular stock takes are conducted
- Ensure that reports and administration requirements are timely submitted
- Hold regular performance appraisals with staff, identifying areas for development and training needs ensuring that training is effected
- Annual Leave
- Medical and Hospitalisation Leave
- EPF
- SOCSO
- EIS
- Annual Bonus
- Training Provided
- Performance Bonus
Marriott InternationalKuala Lumpur, 8 km from Ampang Jaya
and Experience
• High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
OR
• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality...
Tiga IkanKuala Lumpur, 8 km from Ampang Jaya
skills.
• Positive attitude and willingness to learn.
Purpose: To undergo structured training in all aspects of restaurant operations and develop into a Restaurant Supervisor or Restaurant Manager.
Key Responsibilities
1. Front-of-House Operations...
Marriott InternationalKuala Lumpur, 8 km from Ampang Jaya
and Experience
• High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
OR
• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality...